Burgers & Brunello
Enjoy features burgers paired with Brunello wines the entire month of July!
Celebrate summer with burgers and Brunello!
This July, we’re pairing our favorite Italian wine, Brunello di Montalcino, with your summertime favorite, chef crafted burgers. Yes, burgers— grilled, meaty, and full of umami—pair wonderfully with an elegant Brunello. Chef Edwin has crafted five inspired burgers with a Cento flair, made with locally sourced beef, lamb, and bison, and our favorite Italian ingredients.
Featured All Month
The 100 Burger - 21 [featured during Madison Burger Week]
Ney's prime beef, heirloom tomato, smoked onion jam, arugula, hook's cheddar, dijon aioli, ciabatta bun
paired with
Fanti 2018 Brunello di Montalcino, Tuscany, Italy
Featured July 1-9
Lamb & Gouda - 27
Ney's prime beef, smoked gouda, baby kale, pickled shallot, avocado aioli, potato bun
paired with
San Giorgio Ugolforte 2017 Brunello di Montalcino, Tuscany, Italy
Featured July 10-16
Bison & Mozzarella - 22
bison, mozzarella, basil pesto, tomato jam, pretzel bun
paired with
Tenute Silvio Nardi 2018 Brunello di Montalcino, Tuscany, Italy
Featured July 17-23
Lion's Mane & Fontina [vegetarian] - 18
lion's mane mushroom, fontina, carrot slaw, pea shoot, truffle aioli, brioche bun
paired with
Tenute Silvio Nardi 2018 Brunello di Montalcino, Tuscany, Italy
Featured July 24-31
Lamb, Beef & Muenster - 21
ney's lamb, ney's prime beef, muenster, heirloom tomato, caramelized onion, spinach, lemon aioli, sourdough bread
paired with
Le Ragnaie 2018 Brunello di Montalcino, Tuscany, Italy