menus

butter, olive oil, salt

selection of cheese, meat, honey

garden vegetable, house pickle, selection of cheese, meat, crema

rosemary, citrus

sausage, piquillo-pepper sauce

bottarga, grana padano

braised tomato sauce, grilled bread

whipped burrata, beet chip, green onion, orange, charcoal salt

confit artichoke, preserved lemon, herb crème fraîche, cracker

fennel, caperberry, lemon aioli, croccantini cracker

shallot, arugula, anchovy, olio nuovo, grana padano, cracker

pickled shallot, lemon aioli

salumi hash, tomato, fennel, calabrian chili oil, grilled bread

chickpea, chorizo, cherry tomato, fennel, chili oil

tomato, pancetta, ricotta salata, eggplant puree

fennel, speck, citrus, poached fig, mint, basil, fig reduction, white balsamic vinaigrette

lobster, moody blue cheese, pancetta, corn, egg, smoked tomato vinaigrette

grana padano, crouton, lemon-anchovy vinaigrette

pecorino, basil, cucumber, crouton, pickled allium, olive oil

basil, roasted cherry tomato, mozzarella, tomato sauce

taleggio, fried enoki, preserved lemon

fontina, brussels sprout, olive oil

mozzarella, tomato, house-pepperoncini, cilantro

mozzarella, broccolini, calabrian chili, parmesan, braised tomato sauce

soppressata, mozzarella, basil, tomato sauce

shrimp, calabrian chili, shellfish stock, pea, parmesan, prawn cracker

house-made potato gnocchi, spring mushrooms, broccolini, toasted parmesan

house-made pasta stuffed with beef short rib and smoked bone marrow, celery root, cipollini, grana padano, breadcrumb, horseradish

house-made fettuccine, tomato, caper, preserved lemon, olive, ahi tuna confit, bread crumb, parsley

house-made pasta stuffed with butternut squash and ricotta, duck confit, chestnut, beech mushroom, grana padano

house-made egg and saffron chittara, tomato, basil, grana padano

house-made porcini papardelle, lamb ragu, brussels sprout, basil, parmesan

italian sausage, spinach, tomato, parmesan

ragu alla bolognese, ricotta, parmesan

house-made rigatoni, poached egg, pancetta, cracked black pepper, parmesan

fried mushroom, onion, tomato butter, smoked onion jam

truffled polenta, chioggia beet chip, red wine reduction

sauteed chicories, speck, green strawberry mostarda, citrus

salsa verde, arugula, grilled citrus

spaghetti, braised tomato sauce, mozzarella, parmesan

pea, carrot, pistachio, carrot romesco

zucchini, summer squash, tomato, pancetta, smoked tomato vinaigrette

tomato, baby artichoke, olive, caper berry, celery heart, basil, lemon butter

carrot, corn, fava bean, arugula pesto

salsa verde, broccolini, charred citrus

fresh herbs

local honey, herbs, pink peppercorn

lemon-anchovy vinaigrette

spicy nduja, feta sauce

herbs, garlic